Easy Squash Soup


1 medium winter squash, peeled, seeded, and cubed 1 medium onion chopped

½ to 1 tablespoon minced ginger 24oz apple sauce


Saute onion until translucent. Combine all ingredients in crockpot. Cook for 6 hours until soft. Puree. Serve with a dallop of sour cream and a grate of fresh ginger.

pdf recipe can be found here